Best summer menus in the city centre

Summer is here, and there's nothing better than indulging in the best of the season's produce at one of the city centre's many incredible restaurants. Say hello to these new summer menus at these spots today.

Depot | Federal Street

Delicious seafood on a summer's day - it doesn't get much better! If it's oysters you love, you'll want to head to Depot, who have announced they've perfected theirs in the form of their exclusive 'Qyster'. Nurtured in pods which protect the oyster from predators and provide the perfect environment to grow quickly, look for the Q quality mark growing into the shell and enjoy what they're calling the most plump, delicious and consistent oysters you'll ever try. 

Hello Beasty | Viaduct Harbour 

A dining hotspot in the heart of the Viaduct, don't miss Hello Beasty's summer menu full of flavour. We can't stop drooling over their spicy BBQ chicken from their hibachi grill with chickpea, black garlic and sesame puree, pickled tumeric and cucumber; and their crispy soft-shell crab small plate with XO chilli sauce, ginger, spring onion, fresh coriander, mint + bean sprouts and lime.

Williams Eatery | Wynyard Quarter

It's a new year, and new menu for Williams Eatery in Wynyard Quarter. But their exceptional service won't be changing - experience it for yourself as you feast on dishes like avocado toast (v,ng) watercress, labneh and makrut wasabi vinaigrette.

Ebisu | Britomart 

With a prime waterfront location and an innovative Japanese menu, Ebisu is a must-visit this summer with exciting new menu additions created by Executive Chef Darren Johnson. Highlights include new style sashimi and tataki dishes; and the oven roasted fillet with moromi yuzu miso & pickled cucumber & wakame salad.

Mexico | Britomart

Mexico has revealed its summer menu full of fresh, light flavours perfect for these summer months. Check out their dishes like their mucha pescado platter battered fish, chipotle prawns, spiced squid, chimichurri, lime mayo, served with tortillas and great with a side of patatas or the chipotle & lime prawn tostada tacos with romesco, slaw, charred pineapple salsa, citrus onion, cowboy candy and coriander. But be sure to leave room for their newest dessert - cinnamon spiced churros dulce de leche with candied almond crumb.

kingi | Britomart 

kingi's a la carte menu is full of delicious seasonal delights - full of flavour and colour on your plate, including their heirloom tomatoes, Paua XO dish.  

Summer of rose at SkyCity restaurants

It's hard not to love a glass of rose on a hot summer's day. This season, discover the wonderful world of this varietal at your favourite SkyCity restaurant. Each restaurant showcases the very best of summer, with a range of both local and international wines to pair perfectly with a seasonal dish from the summer menus on offer.