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Esther

Esther

QT Auckland's signature restaurant in collaboration with Chef Sean Connolly
Opening hours
Currently open!
Monday: 6:30 am-10:30 am, 5:30 pm-12:00 am
Tuesday: 6:30 am-10:30 am, 5:30 pm-12:00 am
Wednesday: 6:30 am-3:00 pm, 5:30 pm-12:00 am
Thursday: 6:30 am-3:00 pm, 5:30 pm-12:00 am
Friday: 6:30 am-3:00 pm, 5:30 pm-12:00 am
Saturday: 7:00 am-11:00 am, 5:30 pm-12:00 am
Sunday: 7:00 am-11:00 am, 5:30 pm-12:00 am
RM Participant image 2026

Restaurant Month Participant

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🏆Michelin Selected Restaurant in the 2026 Michelin Guide

🏆Winner of Iconic Auckland Eats 2025 for Puff Bread & Taramasalata 

QT Auckland's signature restaurant Esther brings the authentic tastes of the Mediterranean's sun-soaked shores to the Viaduct.

The European-style bistro is open for breakfast, lunch, and dinner. With 98 indoor seats, the light and airy space will include a 21-seat indoor bar and an al fresco dining option, with 16 outdoor seats catching the fresh salty air of the marina.

Esther's menu is inspired by Chef Sean Connolly's travels chasing food of the sun, using flavours and spices from Sicily to Southern France to Morocco. The approachable and sustainable menu features local produce and daily-caught seafood, with many items served by trolley service - think tableside salt-crusted fish, salads and desserts.

Opening hours:

  • Breakfast | Monday – Friday: 6.30am - 10.30am | Saturday & Sunday:  7am - 11am 
  • Lunch | Wednesday, Thursday & Friday: 12pm - 3pm
  • Dinner | 7 days: 5pm - late

Esther has also opened its rooftop bar named Rooftop at QT

Esther
$65 Sharing Style Lunch or Dinner

Menu is designed to share. Minimum 2 persons required.See available times in terms and conditions. Receive all dishes on menu. 

Entrée (receive all)
Pitta bread, taramasalata, lemon zest, chive
Baked saganaki, Greek kefalograviera cheese, honey, chilli
Spanakopita, spinach, feta, filo
Coastal lamb souvlaki, garlic toum
Main (receive all)
Moussaka, coastal spring lamb shoulder, roasted aubergine, potato, bechamel
Village salad, barrel aged feta, sun-dried olives, tomato, cucumber, wine vinegar
Dessert
Kataifi nest, rose water ice cream, pistachio

Ts&Cs: Available for lunch or dinner. Bookings required. Shared style feasting menu, minimum 2 persons. 

Special offers at Esther

  • Bistecca Tuesday

    TUESDAYS | From 5.30PM

    Choose your steak cut, then sit back as it’s cooked to perfection, carved tableside, served with a selection of sauces and your choice of sides - from $59pp. Have a bottle of wine at home you’ve been saving for the right night? Bring it along with $30 corkage per bottle. Click here to reserve your table. 

    Esther Bistecca Tuesday
  • Snack Club at Esther

    MONDAYS TO FRIDAYS | 4 - 6PM

    An aperitivo hour of sorts... but with more bite. Snacks? They’re on the house. Select from a curated list of sun-soaked Mediterranean wines designed for exploration, and Esther will take care of the rest. 

    Think wines that whisk you away to coastal vineyards and hillside terraces, paired with a chef’s selection of Mediterranean bites designed to mezze, and match your pour. Enjoy complimentary snacks with every bottle or glass purchased.

    Esther Snack Club

Spotlight on ...

Upcoming Events at Esther

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Flat fee of $7.50 per day on weekends at Fanshawe Street carpark. Find out more.

Kids ride free on public transport on weekends and public holidays. Find out more

Last updated: 09 July 2026

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