Restaurant Month Participant
More detailsOrigine (pronounced Ori-gene) is a modern French restaurant with a relaxed New Zealand atmosphere, intersecting classical French cuisine and a modern local approach to cooking. The new restaurant is the brainchild of acclaimed chef and restauranteur Ben Bayly, his wife Cara, Ahi's Chris Martin, and his French-born wife, Lucile Fortuna.
Origine's menu is designed to represent the best of French regional cuisine, inspired by the great dishes of France, with these dishes curated with the freshest and best ingredients from New Zealand.
Head to Origine's main bar for the perfect pre-dinner apéritif or après dinner digestif.
$45 for a Three Course Lunch or Dinner
Includes organic duck liver parfait, Lumina Farms braised lamb shoulder and Origine's chocolate mousse to finish.
Special offers at Origine
Get $2.50 parking per hour to a maximum of $15.50 on evenings and weekends at the Downtown car park. Find out more.
Kids ride free on public transport on weekends and public holidays. Find out more.
Last updated:
18 July 2025
