Introducing Luna Bakehouse, where passion for pastry and the pursuit of innovative flavours meet. Established two years ago, Luna Bakehouse was born out of a desire to create the perfect croissant during lockdown. What started as a personal endeavour quickly transformed into a full-fledged bakery, enchanting customers with their delectable creations.
The founder, driven by a love for her craft, found inspiration in her mother's name, Luna. Luna Bakehouse pays homage to her, infusing each pastry with the same warmth and care that embodies family traditions.
If you're after a classic, order a buttery plain or almond croissant, fruit danish or a savoury pastry. Or, opt for one, or three (who are we to judge) of their innovative treats, think cruffins (croissant muffins), supreme croissants and croissants stuffed with soft serve!
Limited edition tiramisu range
Available until 4 September
Don't miss your chance to try Luna Bakehouse's tasty tiramisu range while it's here. Think croissants stuffed with coffee soft serve and a ladyfinger surprise then topped with a luscious dusting of dark cocoa powder. Alternatively, savour their tiramisu affogatos where a rich shot of Kokako coffee is poured over a generous scoop of soft serve and topped with premium dark cocoa powder and a ladyfinger.