A classic New Zealand Christmas Day with a seafood feast! Join kingi for a four-course long summer lunch under shimmering chandeliers in their breezy open-air restaurant in Britomart. The sharing-style menu celebrates the best of Aotearoa’s kai moana, forests and fields, with highlights including a sashimi platter, swordfish with bisque butter and Christmas trifle with Otago cherries.
Allow yourself to relax and enjoy a delicious Christmas feast you won’t have to lift a finger for (unless you’re raising a toast)!
First seating from 11.30am-2PM | Second Seating 2.30-5PM
Park for $2 per hour at the Downtown car park to a maximum of $15 on evenings and weekends. Find out more.
Last updated:
16 October 2024