Savour the chance to indulge in some carefully designed menus and get up close and personal with some of the leading culinary talent in the city centre with Restaurant Month’s Chef’s Table Series 2024.
This August we are shining a spotlight on some really diverse flavours and chefs from some of heart of the city's amazing restaurant kitchens as these chefs create one-off multi-course menus that have been inspired by highlights over the years of each of their careers, both around the world and here in New Zealand.
Each menu is a unique testament to the chef and their restaurant and no two evenings will be the same. From Middle Eastern flavours to Malaysian far, a butchery carving experience and a fusion of Pacific cuisine. We recommend booking your seats for these Chef’s Table Auckland events early, as they will sell out! Each exclusive one-night only menu will be matched with superb New Zealand wines and hosted in some exquisite dining spaces.
