Faro has been nominated in Auckland’s inaugural Best BYO awards and has made it to the shortlist of the top 12 restaurants! The winning restaurant will get a $5,000 small business support package at a time when hospo needs it most, with finalists scored by the expert panel of judges (Anna King Shahab and Anthony Suvalko from Lazy Susan, IG chef Sam Low and restaurateur Sammy Akuthota) alongside votes from the public. Vote for Faro now! Simply cast your vote, here.
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Faro was established in 2009 and since then has attained a reputation for quality Korean cuisine in the heart of Auckland. Serving a wide range of traditional dishes their chefs believe in the importance of the finest ingredients and attention to detail when preparing our meals.
The main dishes are all designed to be shared and the genius thing about Korean BBQ is the ability to cook your meat to your own liking.
Faro is BYO with a corkage of $7 per bottle.
$40 for a two course lunch or dinner
Options include Mandu - deep fried dumpling and Bulgogi - savory beef.
Park for $2 per hour at The Civic car park on weekends. Find out more.
Come into the city centre on public transport for as little as $2 each way. Find out more.
Last updated:
01 July 2022
