For four days over Waitangi weekend, Wellington based bar and eatery YakiSoda is popping up in Victoria Park Markets!
YakiSoda is bringing their unique food and cocktail menu to the heart of the city, showcasing an intriguing combination of Peruvian street food and Japanese highballs.
Since the early 1900s, Peru was a destination for Japanese descendants. This voyage brought not only a new culture but also a new way of dining and drinking, this became known as Nikkei. Fast forward to the present, YakiSoda want to celebrate the Japanese highball drinking culture accompanied with Mama Jesus’ Peruvian street food recipes.
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