This Restaurant Month, kingi is bringing back a selection of their favourite dishes, pulled from six years of menus, for one night only.
It's not something they do often; a chance to look back through six years of kingi and bring some of their most-loved dishes back to the table, reimagined with fresh seasonal touches and designed to be shared.
Join kingi on 19 August for a nostalgic journey through their signature flavours. The evening begins with a snack on arrival, followed by a three-course shared feast for $95 per person.
It wasn't an easy choice - six years has given them many favourites - but the menu brings together a few that have stayed. Expect dishes like Mills Bay mussels in a nduja butter sauce, buttermilk-marinated fish wings fried golden and served with charred lime, and oven-roasted red deer with cacao and earthy beetroot.
As this is a one-night-only event, we'd recommend booking ahead!
Terms & Conditions:
Details are correct at the time of publishing – subject to change and availability. Event tickets are strictly limited and may sell out. R18 for the service of alcohol, host responsibility limits apply, access to some events may be age-restricted.
See more Restaurant Month events, here.
Park for $2.50 per hour at the Downtown car park to a maximum of $15.50 on evenings and weekends. Find out more.