Take your tastebuds on a tour of Asia in this progressive dining experience through the city centre's vibrant laneways.
Three restaurants will celebrate the diversity of Asian cuisine, each offering a taste of a different country's flavour and culture. Expect refined Japanese-Korean fusion at Seoul Night, bold and playful Japanese street-style favourites at Mad Samurai, and fragrant, fiery Vegan Thai dishes at Khu Khu.
60 guests will be divided into three groups of 20, each starting their evening at a different restaurant. From there, the groups will rotate through all three stops, enjoying snacks and entrées at the first, mains at the second, and dessert at the final destination. This journey includes a four-course menu with matched wines and spirits, curated to showcase the best of each region’s culinary identity.
Along the way, guests will collect stamps in their custom-designed Dining Passport, unlocking a delicious trail through Asia— one course at a time.
Part of Restaurant Month 2025.
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Terms & Conditions:
Details are correct at the time of publishing – subject to change and availability. Event tickets are strictly limited and may sell out, see heartofthecity.co.nz for up-to-date information. R18 for the service of alcohol, host responsibility limits apply, access to some events may be age-restricted.
