Whether you have been exploring a gallery, watching a show or out for dinner in the Aotea Arts Quarter, end the night on a sweet note with these fun and decadent dessert specialists.


The Gateau House | 332 Queen St

Specialising in chocolate, mousse and fresh cream cakes, there isn’t a palate Gateau can’t satisfy. Serving up some of the finest cakes and gateaux around, the dessert parlour uses luxurious ingredients such as premium Belgian chocolate, European liqueurs and local fresh fruits and cream.


Toro Churro | 350 Queen Street

Found on upper Queen Street, Toro Churro slings mouth-watering Spanish delights that are sure to satisfy your sugar cravings. Available in various sizes, they're best enjoyed drizzled in chocolate or dulce de leche.


Daldang | 112 Mayoral Drive 

These aren't your ordinary macarons.. they're fatcarons. Yes, as the name implies, these stunning desserts are overloaded with filling and are twice as thick as a regular macaroon. 

Last updated: 12 June 2024