Le Chef on Upper Vulcan Lane brings the charm of a traditional French cafe, bar and bistro to the city centre with a delectable offering of fine French fare created around fresh seasonal produce.
The menu of Le Chef is an ever evolving one, taking advantage of fresh produce as it's in season and there is always a bountiful selection of filled baguettes, pastries and tartines for brunch and other expertly crafted French dishes for lunch.
Experience the warm and attentive service, exceptional coffee or wine, authentic French dining for breakfast, lunch or dinner today.
$40 for a three course dinner
Options include les famous French escargots snails with garlic butter, Bavette sauce au bleu & frites, and crème brulee
$15 for lunch
Includes beef scotch fillet, fries & coleslaw
Upcoming Events at Le Chef
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