Restaurant Month Participant
More detailsAt Milenta, they have an uncompromising approach to their ever-changing menu. Working intuitively with fire and the best seasonal produce available to prepare dishes over wood coals in an open, outdoor kitchen. Inspired by the flavours and traditions of South America, they collaborate with and celebrate the best producers and suppliers in Aotearoa.
$75 for a Four Course Lunch or Dinner
Options include fried parāoa, māori fried bread, haku kingfish tiradito, peruvian style sashimi, grilled polo rojo, chicken cooked in red chilli sauce and caribbean suspiro, dulce de leche crema with merengue.
$7.50 flat parking rate on weekends at the Fanshawe St car park. Find out more.
Kids ride free on public transport on weekends and public holidays. Find out more.
Last updated:
29 July 2025
