Wok, fry, raw, grill!
Eastern food, Western food, old favourites, future classics.
The Market's kitchen where the choicest produce get turned into fresh and flavoursome fare for the whole family.
Park for $2 per hour at the Downtown car park on evenings and weekends. Find out more.
Come into the city centre on public transport for as little as $2 each way. Find out more.
Open at Auckland Fish Market, Lobster & Tap is the first of its kind – A shack completely dedicated to the delicacy of...
A brand new, vibrant modern Asian Fusion eatery that majors in bold, punchy flavours. Think hawker markets in Singapore and...
From the mastermind behind Azabu and Ebisu, Yukio Ozeki brings Oji Sushi to the Auckland Fish Market. Oji Sushi will serve up...
Fresh seafood daily.
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