Vintage Wine Dinner has sold out.
Take a seat at this exclusive event exploring the private collection of Pyramid Valley Vineyards at MASU by Nic Watt.
Claudia Elze Weersing, a co-founder of Pyramid Valley Vineyards, opens up her cellar of curiosities to reveal her top five vintages, dating as far back as 2005.
Savour the delicate textures of these rarely seen New Zealand wines with a matching five-course dinner.
Claudia Elze Weersing
Claudia Elze Weersing co-founded Pyramid Valley Vineyards with Mike Weersing in 2000. She is the engine that drives Pyramid Valley’s profile, managing the vineyard and winery,and overseeing domestic and international sales and marketing. A core philosophy that Claudia and Mike weave into their passion for winemaking: “Every gesture we make, in the vineyard and winery, is a summons to the spirit of place. Biodynamics, hand-based viticulture, natural winemaking – these are all means we’ve adopted better to record and to transmit,with the greatest possible fidelity, this spirit’s song”.
The tickets are $180 per person. Spaces are limited. Book at [email protected]
With our finger on the pulse for the best parking rates and tips, plus details on public transport, click here to learn more.