Hosted by The Hotel Britomart’s fine wine director David Nash and The Libraries chef Andrew Lautenbach, this evening brings together New Zealand’s most celebrated Chardonnay winemakers, Michael Brajkovich, Warren Gibson, Richard Ellis, Paul Pujol and Matt Kirby.
Taste an impeccable line-up of the very best Chardonnays in New Zealand from all the major Chardonnay regions, all expertly matched with a five-course degustation featuring dishes using the best of New Zealand sustainable produce, crafted by Andrew and the culinary team at The Hotel Britomart.
Enjoy two hours of free parking or $5 evening and weekend rates. Find out more.
Ride on public transport from as little as $2 each way. Find out more.
Last updated:
11 April 2023