The newly opened fish and chip spot in Wynyard Quarter is the perfect place for classic, good quality fish and chips – with a twist.
A fish and chip takeaway with an Asian soul, some of their menu standout items include Tiger Prawn toast with a side of wasabi and Asian garnishes, HongKongese Curry Fish Balls with Coconut Cream and Crab Dogs - beer-battered crab sticks with a Nori sesame dressing.
The fusion-style menu will delight and surprise you with its combinations and interesting remixes of classics. A great spot to grab a bite and enjoy the waterfront views of the area.



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