
Restaurant Month Participant
More detailsThis all-day bistro is bringing a sophisticated European vibe to the heart of the city.
The creators of Odettes have transformed a compact inner city space in a historic building on Shortland Street into a stunning eatery serving European classics with a modern twist.
Positioned amidst Auckland’s bustling cityscape, Hugo’s Bistro offers all day dining- a place to perch at the bar & grab the morning coffee, meet friends for an afternoon Aperitivo, grab something from our take away menu or eat in the welcoming dining room and bar.
Images by Anna Kidman.

$75 for a Four Course Dinner
Includes Pâté en croûte, meat encased in pastry and baked, braised veal cheek with mushrooms & lentils and Terry's crème caramel.
Park for $2.50 per hour, to a maximum of $10.50 on evenings and weekends at the Victoria St car park. Find out more.