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Huami

Authentic Chinese Restaurant on Federal Street
Opening hours
Currently closed
Monday: Closed
Tuesday: Closed
Wednesday: 11:30 am-2:30 pm, 5:30 pm-9:30 pm
Thursday: 11:30 am-2:30 pm, 5:30 pm-9:30 pm
Friday: 11:30 am-2:30 pm, 5:30 pm-9:30 pm
Saturday: 11:30 am-2:30 pm, 5:30 pm-9:30 pm
Sunday: 11:30 am-2:30 pm, 5:30 pm-9:30 pm
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Restaurant Month Participant

More details  View menu

Huami, a contemporary, yet authentic Chinese restaurant, is the latest addition to SkyCity’s award-winning Federal Street dining precinct.

The restaurant and bar features world-class design, unique ambience and traditional cuisine with a modern twist. 

Huami is also the first restaurant in New Zealand to have a commercial wood-fired duck oven. The wood used in the oven provides unique fruit flavours to the cooked duck. Each duck cooks for 45 minutes in the oven. The fire is heated with a hard wood that’s long and hot burning such as Kanuka - white tea tree, similar to Manuka. To provide flavour, any type of fruit orchard wood can be added to the end of the cooking, such as plum, apple or feijoa.

Huami’s menu highlights the best cuisine from regional provinces across China including Canton, Sichuan, Huaiyang and Beijing, and will be made with fresh seasonal New Zealand produce.

$68 sharing style Chinese dinner

Options include crunchy prawn dumplings, crispy tabasco prawns with pomelo salsa, Hong Kong-style fried egg noodles and Manuka honey-glazed pork char siew. 

Huami
$68 Sharing Style Dinner

Menu is designed to share. Minimmum 2 persons required. See available times in terms and conditions. Select one dish from each section.

Starter one - dumplings (choose one):
Crunchy prawn dumplings
xo chilli siew maia shrimp, chicken dumplings
Fresh mushroom spinach dumpling (V)
Starter two:
Crispy tabasco prawns & pomelo salsa
Selection of meat (choose one):
Kong bao chicken with dried chilli vinegar sauce (N) (S)
Manuka honey-glazed pork char siew with mustard sauce (N)
Selection of rice or noodle (choose one):
Yangzhou fried rice with barbeque pork & shrimp
Hong Kong-style fried egg noodle, light soya
Selection of vegetable (choose one):
Quick-fried string bean with Hong Kong olive leaves (V)
Stir-fried vegetable selection (V)
Drink match recommendation
Roku gin and tonic $10/glass

Ts&Cs: Available Wednesday-Sunday 5.30-8.30pm. Menu subject to availability and seasonal changes. Minimum 2 person. (N) contains nuts, (S) spicy. Available for dinner only.

$2 per hour to a max of $12 on weekends and a $12 flat rate for weekday evenings at The Civic car park. Find out more

Last updated: 12 July 2024

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