Enjoy a 3 course menu and a selection of canapés, all paired perfectly with your favourite Portuguese wines from Symington Family Estate.

Symington Family Estates stands as a global frontrunner in crafting premium port, boasting ownership of the largest vineyards in the esteemed Douro Valley and recognized as a top-tier Portuguese wine producer. Their portfolio of ports and wines garners consistent acclaim on the international stage, including a noteworthy achievement: securing the highest-ever ranking for a Portuguese red wine at a major wine competition.


Canapés – Graham’s Blend No5 White Port & Tonic
Portuguese Seafood Rice
Mushroom Crostini

First Course – Altano Branco 2022 – Douro DOC and Altano Branco 2022 – Douro DOC
Oven Roasted Market Fish l White Beans l Chorizo Sausage
Second Course – Pombal do Vesuvio 2021 and Quinta do Vesuvio 2019
Lamb Cutlets l Chestnut Puree l Baby Carrots
Dessert – Graham’s Vintage Port 2000
Soft chocolate | Pecan Ganache | Roast Pear | Espresso ice cream

For further assistance or dietary requirements please contact sarah.song@hyatt.com

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Last updated: 09 May 2024