Celebrate the spirit of the season at Bellini Bar, where Pastry Chef Hiranya Ratnayake has crafted a Festive Afternoon Tea filled with the flavours and joy of the holidays.
Savour indulgent bites like Tofu Fritters with Turkey, Brie and Cranberry, Wagyu Beef Sausage Roll with Black Garlic Puree, and Prawn Toast with Sriracha Mayo and Finger Lime Caviar, before ending on a sweet note with a showstopping Christmas Pudding Panna Cotta with Mixed Spice Chantilly - the very essence of festive indulgence.
Pair your afternoon with artisan teas, sweeping Waitemata Harbour views, and the option to add a glass of Pommery Champagne for a little extra sparkle.
Available 4–28 December | $70pp Thu & Fri | $75pp Sat & Sun | $85pp Thu-Sun with glass of Pommery Champayne
Check out the menu here
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