Indulge in an unforgettable Christmas Day buffet at The CUT Restaurant & Bar, where every detail is curated so you can simply relax and enjoy.
Start with artisan breads and fresh seafood platters - including oysters - before indulging in the classics like champagne-glazed ham, roast turkey, prime beef scotch and Moroccan-spiced chicken. To finish, there’s a sweet spread with Christmas pudding, classic Kiwi pavlova, cheesecakes and more.
Pricing & Timings
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From $215 per adult
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Christmas Lunch: Seatings from 12pm, last at 2pm
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Christmas Dinner: Seatings from 5:30pm, last at 8pm
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Last updated:
22 November 2025