Join English food writer and journalist Nigella Lawson in this exclusive Auckland event proudly presented by Auckland Writers Festival with the support of Penguin Random House.
Nigella started work as a book reviewer and restaurant critic, going on to become the deputy literary editor of The Sunday Times before embarking on a career as a freelance journalist. She has now become one of the world’s most loved food writers and broadcasters and is the author of numerous award-winning books including How to Eat, How to Be a Domestic Goddess, Nigella Bites and most recently At My Table.
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