Perrier-Jouët Urban Garden Pop-Up

Perrier-Jouët brings new life to the start of Autumn with a luscious Garden Pop-Up, situated ocean-side at Botswana Butchery Auckland.

The inner city restaurant has transformed its patio into a natural oasis, mirroring the elegant boutique artistry that is Perrier- Jouët.

Take advantage of the final weeks of good weather and check out the Urban Garden Pop-Up, open for 4 weeks from 5 April. From wall to ceiling Botswana Butchery will be decorated with flowers, tree vines and fairy lights, creating a magical atmosphere for patrons.

Whether you want to nibble on delicious canapés, try the seasonal bluff oysters, have a photo taken in front of the dazzling flower wall, or enjoy a glass of Perrier-Jouët Grand Brut straight from the champagne trolley, there is something for everyone!

A full range of champagnes will be on the menu, presented by Perrier-Jouët brand ambassador, Mathilde Laborde. The range includes three decadent offerings, the Perrier-Jouët Belle Epoque Blanc, the Perrier-Jouët Grand Brut and the Perrier-Jouët Blason Rosé.

Guests can enjoy a special seasonal duo of a dozen Bluff Oysters & bottle of Perrier-Jouët for $160. As well as the single flute price $23 and bottle price $145.  The ‘French 75’ signature cocktail includes Beefeater 24 and Perrier- Jouët, served in a flute and paired with a bespoke champagne infused macaroon.

Flat fee of $7 per day on weekends at Fanshawe Street carpark. Find out more.

Kids ride free on public transport on weekends and public holidays. Find out more

Last updated: 11 June 2019