Park Hyatt's executive Pastry chef Callum Liddicoat and his team bring the flavours of Spring to the new high tea. *Only available Thursday to Sunday. See the menu here

Vegetarian, vegan and kids menu available on request.

Free parking for your first hour at Jellicoe Street car park. See more here

Kids ride free on public transport on weekends and public holidays. Find out more

Last updated: 22 July 2024