Treat your friends and family to a unique Kerala lunch feast at Elliot Stables' Ela Cuisine this Easter Sunday.
Award-winning Ela Cuisine is offering parboiled Kerala rice plates with a scrumptious shared lunch platter. Excellent gluten and dairy free options are also available.
Lunch platter includes:
• Anchovy Fry ( Netholi)
• Chicken lollipops (4)
• Cucumber Salad ( Kachumber)
• Quail / Pheasant curry ( kaada or naattu kozhi based on seasonal availability)
• Kerala Beef: Ularth beef
• Aviyal ( Garden vegetables in shredded coconut)
• Spicy Fish Curry ( Kottayam fish)
• Rice pancake: Kalappam (4)
• Green Apple pickle(achar)
• Lentil Crackers (Pappadam)(4)
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